Recipe Wednesday - Reese's Pretzel Caramel Crack

Posted by Judy Taylor on

Here is an easy and delicious four ingredient recipe treat that your friends and family are sure to enjoy!

11 oz bag of Milk Chocolate Chips
11 oz bag of Caramel Bits
½ Cup Reese’s Peanut Butter Chips
8 oz of Mini Pretzels

Melt chocolate chips (keep about a ¼ cup of chips for later). 
Spread the melted chocolate on a parchment lined cookie sheet.
Add pretzels to the top of the chocolate.

Melt caramel bits and drizzle over the pretzels and let it cool. 
Melt the remaining chocolate chips drizzle over the cooled pretzels and caramel and let it cool.
Melt Reese’s peanut butter chips and drizzle over cooled pretzels, caramel, and chocolate
Let it cool completely and Enjoy!

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